Volunteer at
The Stop
Volunteering at The Stop is a wonderful way to give back while helping increase access to healthy food in our community. As a volunteer-driven organization, we rely on around 200 volunteers each year to support programs focused on emergency food access, community building, community advocacy, and urban agriculture.
Whether supporting meal programs, growing food, or assisting in community initiatives, every role contributes to building a stronger, more connected community.
-
New volunteers
-
Group volunteers
In 2025
active volunteers at The Stop
hours dedicated to supporting our community and impoving food securtity!
of volunteers feel a greater sense of connectedness to the community through volunteering
of volunteers said they learned a new skill through the program
Why Volunteer With Us?
People volunteer at The Stop Community Food Centre to support their community in meaningful ways while building relationships, developing practical skills, and contributing to food access initiatives across Toronto.
By volunteering at The Stop, you can:
- Build connections: Become a part of a welcoming, supportive community
-
Learn new skills: Gain practical skills in areas like food preparation, urban agriculture, and community programming
-
Make an impact : Contribute to your community through meaningful volunteer involvement while gaining experience and personal growth
Benefits of volunteering at The Stop
Volunteers at The Stop have access to a range of services and supports during their shifts to help ensure a welcoming and accessible experience.
How to Become a Volunteer
1. Apply
Submit an online application (or in person, if needed). We receive a high volume of applications each year, so don’t hesitate to reapply after 6 months if you don’t hear back.
2. Attend a Volunteer Information Session
Selected applicants are invited to a session at 1884 Davenport Rd. to learn about our programs, impact, and community values.
3. Get Invited To Be Interviewed
Meet with our team to discuss your interests and availability. Once accepted, you’ll begin your volunteer role—often within 1–2 weeks.
Notice to applicants
Please note that we receive a high volume of volunteer applications and may not be able to respond to everyone. Selected applicants will be contacted to move forward. If you don’t hear back, you’re welcome to reapply after six months.
There are 180 active volunteers at The Stoop
Feedback From Our Volunteers
Group Volunteering
Bring your workplace, school, or community group together to support local food systems and community food access through hands-on volunteering at The Stop’s Urban Agriculture sites, including our Green Barn, community gardens, and Farmers’ Market.
Sessions include a guided introduction, gardening activities, and opportunities to learn about sustainable food growing.
Frequently Asked Questions
Applicants must be 18 or older to apply online. Youth aged 16–17 may volunteer with parental consent through a separate process. We are unable to accept volunteers under 16.
We do our best to match volunteers with opportunities that align with their interests, skills, and availability. However, volunteer placements may vary throughout the year based on seasonal programming and areas where additional support is most needed.
Volunteer opportunities are available across The Stop’s locations, including 1884 Davenport Rd., 729 St. Clair W. (Wychwood Open Door), The Stop’s Green Barn, The Stop’s Farmers’ Market at 601 Christie St., and our community garden sites.
Yes, we do! We welcome corporate teams, schools, community organizations, clubs, and other groups interested in volunteering together. To get started, please complete our
Group Volunteer Inquiry Form
.