Community Kitchens
The Stop’s free community cooking program prioritizes fresh, accessible, and budget-friendly food grown in Ontario. Every session, participants connect, develop culinary skills, and celebrate cuisines from all over the world, gathering with volunteers and staff to prepare and enjoy delicious and nutritious meals.
Throughout the year, the program explores healthy eating on a budget, seasonal ingredients, family-friendly meals, and sustainable cooking practices. All ingredients and cooking equipment are provided.
Sessions last about two-and-a-half hours and run at our three locations: 1884 Davenport Rd., 729 St. Clair West, and 601 Christie St.
What to Expect
Join a Community Kitchen
To register, or to inquire about a custom program for your organization, contact: communitykitchens@thestop.org or call (416) 886-9168.